Month: April 2018

Home Made Natural Yoghurt

Home Made Natural Yoghurt

GD has been busy making natural yoghurt, it is such a goodway to use up surplus milk so I thought I should share it. We are using up 8 pints of overstock semi skimmed milk today . This is the book we use ‘Home Dairying’ […]

Stem Ginger Biscuits

Stem Ginger Biscuits

Today outside the rain has poured all day long, there is a mist closed in over the fields making the cottage feel as though we are in a little bubble of a world, which all goes to make this a perfect day to be baking, […]