Month: May 2018

Allotment no.10 is blooming

Allotment no.10 is blooming

No.10 is absolutely blooming this year. This our second year, third sumer at the eco park, Every time I go there I need to pinch myself, I am filled with gratitude that the universe has conspired that we get to work our little plot of […]

Healthful crumble topping

Healthful crumble topping

Oh I just love making this recipe!, a handful of seeds, a handful of oats, organic flour and ground nut meal, golden butter and all topping our foraged pears from lasts years haul. I am not a fan of sugary puddings, cakes or biscuits but […]

Healthier option Homemade Chocolate Sauce for topping ice cream

Healthier option Homemade Chocolate Sauce for topping ice cream

Ingredients: 1/2 cup sugar, 2 tbsp cocoa powder, 1/8 tsp salt 1 1/2 tbsp butter, 1/4 cup water, 1/4 tsp vanilla extract. Method: Combine the sugar, cocoa and salt together in a small saucepan and add enough of the water to make a smooth paste, add in the […]